Aquiferra – proud producers of Extra Virgin Olive Oil.

Aquiferra is a boutique, single estate olive grove dedicated to producing superior quality Extra Virgin Olive Oil. Located near the Ngaruroro River, south-east of Hastings in Hawke’s Bay, New Zealand, it shares the terroir of many of New Zealand’s finest vineyards.

Olive varieties: Frantoio, Kalamata, Koroneiki, Leccino, Manzanilla, Pendolino and Picual

Aquiferra is a small, family business taking pride in doing things with care and enjoying the process. Our olives are hand picked and cold pressed within hours of harvest. The oil is tested by NZLabs to ensure it meets international EVOO standards and is blended to achieve the best possible, well-balanced flavours.

Fresh, Extra Virgin Olive Oil is recognized as having many health benefits.